Pizza BAR

 

HOT. FRESH. PERFECTION.

We proudly hand-stretch Alteri's pizza dough for the base of each of our hand-crafted pizzas and then top each pizza with the highest quality local ingredients!

PIZZA MENU

Classic Cheese - 12
House red sauce, provolone and mozzarella cheese blend.

The Mustache - 13
House red sauce, provolone and mozzarella cheese blend, portabella mushrooms.

Veggie - 15
House red sauce, provolone and mozzarella cheese blend, onions, red and green peppers, portabella mushrooms, olives.

Supreme - 16
House red sauce, provolone and mozzarella cheese blend, onions, peppers, black olives, Roni cup pepperoni, spicy sausage crumble.

The Magg - 17
House mac attack sauce, cheddar and mozzarella cheese blend, seasoned ground beef crumble, dill pickles shredded lettuce, tomato, onion.

Cup & Char - 13
House red sauce, provolone and mozzarella cheese blend, Roni cup pepperoni.

Margherita - 15
House red sauce, San Mariano tomato, fresh mozzarella medallions, fresh basil, house olive oil.

The Stinger - 15
House red sauce, provolone and mozzarella cheese blend, spicy sausage crumble, cherry peppers, honey hot drizzle.

Buffalo Chicken - 16
House blue cheese and buffalo sauce, cheddar and mozzarella cheese blend c, crispy chicken, banana pepper rings.

BBQ - 17
House BBQ sauce, cheddar and mozzarella cheese blend, slow roasted pulled pork, caramelized onions, onion straws.

On Tap - 16 oz.

Bud Light - 4
Anheuser-Bush | Light Lager | 4.2%

Mango Cart - 6
Golden Road Brewing | American Pale Ale | 4.0%

Labatt Blue Light - 4
Labatt Brewery | Light Canadian Pilsner | 4.0%

1812 - 5
Sackets Harbor Brewing Company | Amber Ale | 5.2%

Sprucifer - 8
Three Heads Brewery | IPA | 6.0%

Flower Power - 6
Ithaca Brewery | West Coast IPA | 7.2%

Hayburner - 7
Big Ditch Brewery | American IPA | 7.2%

Imperial Mocha Coffee Stout - 7
Adirondack Brewery | Imperial Stout | 10.0%

Always Hazy IPA - 6
Saranac Brewery | Hazy Peach IPA | 6.0%

Maple Cream Porter - 6
Raquette River Brewing | Porter | 5.6%

S’more Porter - 6
Saranac Brewery | Porter | 6.2%

Black Cherry Cider - 6
McKenzies | Hard Cider | 5.0%

Wine List

House Wines, Glass - 6
Cabernet, Merlot, Chardonnay, Pinot Grigio, Reisling, White Zinfandel


White Half Bottles

La Marca Prosecco (Italy) - 18
Refreshing bubbles give way to clean citrus, lime, and crisp apple flavors and subtle mineralogy. Pairs well with any food.

Bartenura Moscato (Italy) - 18
Slightly effervescent and sweet with notes of ripe melons and honey followed by flavors of pear and apricot.

Whitehaven Sauvignon Blanc (New Zealand) - 17
Refreshing bubbles give way to clean citrus, lime, and crisp apple flavors and subtle mineralogy. Pairs well with any food.

William Hill Chardonnay (Napa Valley, California) - 18
Flavors of baked apple, supported by layered notes of toasty oak, caramel, and brown spice. A moderate mouthfeel and sweetness are balanced by refined, juicy acidity.


Red Half Bottles

J Vineyard Pinot Noir (Multi Appellation) - 18
This Pinot Noirs jammy and ripe with flavors of spices black pepper, cola and plum. Blend of grapes from regions of Monterey, Sonoma and Santa Barbara.

Clos Du Bois Merlot (California) - 17
Merlot is dense with black cherry red and has aromas of raspberry and black cherry with a touch of vanilla.

Louis Martini Cabernet Sauvignon (Napa Valley, California) - 21
This Sonoma County Cabernet Sauvignon offers a welcomingly round mouthfeel with ripe notes of red fruit and cherry, dark chocolate and oak spice on the finish.